Soup of the Day


Mixed Salad 14

in balsamic vinaigrette with parmesan, asiago & pecorino romano cheese


Fried Calamari 14


Prosciutto di Parma & Melon 20


Tuna Carpaccio 20

with lemon, garlic and fried seaweed


Prosciutto Parma, salame Ventriciana,wild Boar prosciutto, parmigiano, artichokes,olives




Served as an appetizer or entree 12/18


Penne in Tomato & Basil 12/18


Penne all'Arrabbiata *Spicy Hot* 12/18

garlic, tomato red pepper sauce


Spaghetti Aglio Olio e Peperoncino *Spicy Hot*12/18

garlic, olive oil, crushed red pepper- white sauce


Spaghetti with Shrimp & Clams in tomato and Saffron Sauce 26


Homemade Tagliatelle Bolognese Nonna Maria 26


Eggplant & Lamb Ravioli in Porcini Mushroom Sauce 26


Wild Boar Filled Ravioli in a Red Wine Reduction Sauce 26


Lobster Filled Ravioli in a Cream & White truffle Sauce 26




Served with the Vegetables of the Day when not listed


 Chicken Breast Marsala, Potato medallions, spinach 26


Braised Pork Ossobuco , Apple CIder Glaze, Creamy Polenta, Gingered Carrots 28


Grilled Fish of the Day with Grilled Vegetables 36


12 oz New York Strip   36


Gourmet Pizza


Margherita 16

Tomato, mozzarella & basil


Diavola 20

Mozzarella, spicy tomato sauce, Ventriciana salame (SPICY HOT) 


Four Seasons 22

Roasted bell peppers,artichockes,red onion, mushroom, olives


Portofino 24

Marinara sauce, clams, mussels, calamari, lobster no cheese